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Chocolate Stout Layer Cake with Guinness and Pandora Bell’s Butter Fudge Ingredients 85g Good quality Dark Chocolate (80%), chopped 280g of cream flour 2 teaspoons of baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 200g salted butter, room temperature 260g sugar 3 large eggs, separated 175ml Guinness 160ml freshly brewed strong coffee For the frosting; 450g […]