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Fleur de Sel: The Goddess of Sea Salts
Fleur de Sel: The Goddess of Sea Salts “France has thought me that superior ingredients make the best food. I took a trip to the salt marshes of Guérande to watch the precious Fleur de Sel sea salt being harvested. I have learned from a local family the recipe for the ultimate Salted Caramel refined […]
The Definitive Salted Butter Caramel
The Definitive Salted Butter Caramel We were delighted to be involved recently in the World Recipe Exchange. We submitted what is a classic recipe and really does make the definitive Salted Butter Caramel. It is simply a must try and if all fails pop out to the shop for the Pandora Bell originals. Ingredients Caster Sugar 375g Glucose […]